DISCOVER THE BEST VEGAN DISHES IN
SOME OF BRUSSELS' FINEST RESTAURANTS.
The whole month of November, we are challenging a selection of fine restaurants in Brussels to add a plant-based (vegan) entrée to their menu – with an optional appetizer or dessert. Customers try the dish and vote on the best in several categories. More info on restaurants and menus coming soon.
PROPER NEAPOLITAN PIZZA
THE ONLY WAY
IT SHOULD BE: WOOD FIRED
MADE WITH ORGANIC INGREDIENTS FROM BELGIAN FARMERS
Tomato, Garlic, Oregano, Extra Virgin Olive Oil
From Dries, With love
Swiss chard, white and purple cauliflower,
green romanesco, Italian capers