Why add vegan options?

Attract New Customers: The demand for plant-based dining is growing rapidly. Vegans, vegetarians, and flexitarians actively seek out restaurants that cater to their needs.
Boost Sales: Vegan options often appeal to a wide range of customers, including those looking for healthier or eco-friendly choices.
Sustainability Matters: Plant-based dishes align with global efforts to reduce carbon footprints and create a greener planet.
Stay Ahead of the Curve: Restaurants with diverse menus are more competitive and future-proof.

Our program is designed to make it easy and rewarding to offer plant-based options. Here’s how we help:

Menu Consultation:
- Personalized advice on creating vegan dishes that fit your style and cuisine.
- Guidance on ingredients, substitutions, and preparation techniques.
Recipe Development:
- Proven recipes tailored to your restaurant’s theme.
- Easy-to-follow instructions for your kitchen staff.
Staff Training:
- Workshops to help your team confidently prepare and serve vegan dishes.
- Tips on handling customer inquiries about plant-based options.
Promotion to Vegan Customers:
- Feature your restaurant on our website and social media channels.
- Access to a network of vegan diners through newsletters and partnerships.
- Inclusion in local vegan dining guides and events.

Download our FREE Guide

Joining our program is easy and free of charge. Here’s what to do:

Get our guide: Fill out the form below to get our free starter's guide on how to add high quality items to your menu.
Contact us: Reach out to hello@veganbrussels.com
Create and Launch: We will help you develop and promote your vegan offerings to and excited new audience, ready to discover your business